Joe was looking for a healthy alternative to enjoy one of his favorite foods, pizza, after gastric banding in 2008. Both him and his wife, Wendi, have enjoyed this healthy alternative.
Joe’s Blog: thevoiceofjoe.blogspot.com
Spaghetti Squash Pizza Crust Recipe
Makes 8 servings
Ingredients:
3 cups spaghetti squash, cooked
1 ½ cups cheese, shredded
2 eggs
Instructions:
1.) Remove the liquid from squash.
2.) Add eggs and cheese, mix well.
3.) Press into 9X13” glass baking dish and bake at 350° for 10 minutes.
4.) Add cheese, veggies, meat or whatever you like and bake for an additional 25 minutes or until can you buy phentermine online anymore golden brown.
Nutrition Facts | ||||||
Serving Size 70.1g
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Amount Per Serving
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Calories 113
Calories from Fat 75
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% Daily Value*
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Total Fat 8.3g 13%
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Saturated Fat 4.8g 24%
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Trans Fat 0.0g | ||||||
Cholesterol 69mg 23%
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Sodium 153mg 6%
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Total Carbohydrates 2.9g 1%
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Sugars 0.1g | ||||||
Protein 6.9g | ||||||
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* Based on a 2000 calorie dietNutritional details are an estimate and should only be used as a guide for approximation. |
What’s your favorite recipe made healthy? Share your ideas below or email your recipes to Jessica at jessica@rmapinc.com and yours could be shared on our blog!
Find more healthy recipes on our Pinterest page or click here.
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